Did you know that soybeans are the only plant protein that contains all 8 essential amino acids?
Soybeans are widely known for their high contents of soy protein as well as other
beneficial nutrients that promote better health.
But enough about its cancer-preventing and cholesterol-lowering properties. See how soybeans are used in our authentic Korean rural cuisine!

Cho Dang Gol is a casual dining establishment that embodies the coastal village located
east of Seoul famed for making soft bean curd from local soybeans and sea water.
See one of our very first reviews by Ruth Reichl at the New York Times.
Since 1997, we were first to offer hand-made bean curd to the public in Midtown, New York City.
Our kitchen is dedicated to preserving the original recipes and serving your classic and rural Korean cuisine.